Fruiting Your Mushroom Grow Kits

Fruiting Your Mushroom Grow Kits

This Is a General Fruiting Your Mushroom Grow Kits Guide, please click this link for more specific growing conditions for all mushroom varieties

Button Mushroom, Portobello, Swiss Brown

  1. Fruiting Your Mushroom Grow KitCut the highest off the bag, leaving about 5cm of bag above the mushroom substrate. Take the second package deal in your develop equipment, that is the casing layer. You might want to tip this casing layer fastidiously over your mushroom substrate in order that it’s unfold approx 2cm thick. You will then have to spray this layer with water and maintain the casing layer moist for the subsequent few days.
  2. Once mushrooms begin showing you’ll be able to harvest them by selecting them straight out of the bag.

(Please Note – Button, Portobello, Swiss Brown and Cremini are all precisely the identical mushroom pressure, the distinction between every mushroom sort being when they’re harvested. First they are going to be Cremini, a day or so later will change into Button, then Swiss Brown and lastly Portobello. Depending on which mushroom you wish to develop you’ll be able to harvest on the applicable time to attain your required mushroom species.)

Shiitake Mushroom

  1. Place your mushroom grown equipment within the fridge for two days previous to fruiting. This will “chilly shock” the bag into producing mushrooms.
  2. Remove the entire mushroom Fruiting Your Mushroom Grow Kitsblock from the plastic bag and place in an applicable space and spray the entire block. You can then spray with water for the primary 3 days. Once you see “pins” (little mushrooms) arising be sure to cease spraying.
  3. After the primary harvest (round 7 days) take the block and let it relaxation in a cabinet for 1-2 weeks. Then you’ll be able to soak this block in a bucket of water for 24hrs.
  4. Then repeat Step 1

Oyster Mushroom

  1. Fruiting Your Mushroom Grow KitsSimply lower an X within the aspect of the mushroom block bag, then spray this with water gently till you see “pins” (little mushrooms) begin rising.
  2. You can get just a few harvests from oyster mushroom by taping up the X you’ve gotten initially lower on the bag, and easily lower a brand new X in a special spot on the bag. Then repeat step 1

 

Reishi

  1. Fruiting Your Mushroom Grow KitsDo not open your Reishi bag till the mushroom “conks” have fashioned inside your mushroom bag. Reishi take a really very long time to fruit – be affected person.
  2. Once the “conks” have fashioned and the tops begin to spherical out, lower the highest of the bag off and allow them to develop out.

 

Turkey Tail

  1. Fruiting Your Mushroom Grow KitsSimply slice the bag left to proper, the turkey tail will develop out forming a ribbon.

 

 

 

Lions Mane

  1. Lions Mane Growing Instructions Simply lower an X within the aspect of the mushroom block bag, then spray this with water gently till you see “pins” (little mushrooms) begin to develop.
  2. You can get just a few harvests from Lions Mane mushroom blocks by taping up the X you’ve gotten initially lower on the bag, and easily lower a brand new X in a special spot on the bag. Then repeat step 1

 

 

 

Please click on the hyperlink under for Mushroom Fruiting Conditions for every species:

Mushroom Fruiting Conditions

Fruiting Your Mushroom Grow Kits – Tips for a Successful Harvest

Mushroom cultivation is an exciting and rewarding experience, and one of the most fulfilling stages of the process is harvesting your homegrown fungi. Whether you’re growing Button Mushrooms, Portobello, Swiss Brown, Shiitake, Oyster Mushrooms, Reishi, Turkey Tail, or Lions Mane, each variety comes with its unique requirements for successful fruiting. In this comprehensive guide, we’ll provide you with essential tips to ensure a bountiful harvest for each of these mushroom species.

Button Mushroom, Portobello, Swiss Brown

  1. Casing Layer Application: After your mushroom substrate has fully colonized, it’s time to prepare the casing layer. Start by cutting about 5cm of the top off the bag, leaving enough to protect the mushroom substrate. Then, gently spread the casing layer from the second package over the substrate, creating a layer approximately 2cm thick.
  2. Maintain Moisture: Spray the casing layer with water to keep it consistently moist. It’s vital to maintain proper moisture levels to facilitate mushroom growth. Continue to monitor and adjust the moisture as needed over the next few days.
  3. Harvesting: As your mushrooms begin to emerge, you can start harvesting them. Simply pluck them directly from the bag. It’s essential to note that Button, Portobello, Swiss Brown, and Cremini mushrooms are essentially the same strain, with the primary difference being the harvest time. Harvest according to your preference, whether you desire Cremini, Button, Swiss Brown, or fully mature Portobello mushrooms.

Shiitake Mushroom

  1. Cold Shock Treatment: Two days before you expect your Shiitake mushrooms to fruit, place the mushroom grow kit in the refrigerator. This “cold shock” treatment encourages mushroom production.
  2. Remove and Spray: Take the mushroom block out of the plastic bag and position it in a suitable area. Begin by spraying the entire block with water. Keep spraying for the first three days until you notice the appearance of “pins,” which are tiny mushroom primordia.
  3. Cease Spraying: Once the pins have formed, stop spraying to prevent overhydration. Maintain proper humidity levels by misting occasionally, but do not soak the block.
  4. Harvest and Repeat: After your first harvest, which typically occurs around 7 days after pin formation, allow the block to rest in a cabinet for 1-2 weeks. Following this resting period, submerge the block in a bucket of water for 24 hours to rehydrate it, and then repeat the process.

Oyster Mushroom

  1. Preparing the Block: To initiate the fruiting process for Oyster Mushrooms, gently make an X-shaped cut in the side of the mushroom block bag. Spray the exposed area with water until you observe the emergence of “pins” (small mushrooms).
  2. Multiple Harvests: Oyster Mushrooms are known for their ability to provide multiple harvests. After your initial harvest, carefully tape up the X you initially cut on the bag, and then make a new X in a different spot. Repeat the process for subsequent harvests.

Reishi

  1. Patience is Key: Reishi mushrooms require a substantial amount of time to fruit. It’s important to exercise patience during this process. Do not open the Reishi bag until you notice the formation of “conks” inside the bag.
  2. Harvest: Once the “conks” have fully developed and their tops have begun to round out, cut the top of the bag off, allowing the Reishi mushrooms to grow out freely.

Turkey Tail

  1. Simple Slicing: For Turkey Tail mushrooms, a straightforward approach is to slice the bag from left to right. As you do this, the turkey tail mushrooms will start growing and forming a ribbon-like appearance.

Lions Mane

  1. Initiating Growth: Similar to Oyster Mushrooms, Lions Mane mushrooms can be encouraged to fruit by cutting an X in the side of the mushroom block bag. Gently spray this area with water until you see the formation of “pins,” indicating the beginning of mushroom growth.
  2. Repeating the Process: For multiple harvests of Lions Mane mushrooms, tape up the X you initially cut on the bag after the first harvest. Create a new X in a different location on the bag to stimulate the growth of additional mushrooms. Repeat this process as needed.

In conclusion, each mushroom variety has its unique requirements for successful fruiting. By following the specific guidelines provided for each type, you can maximize your chances of a bountiful harvest. Remember that patience is often key in mushroom cultivation, and closely monitoring moisture levels and following the recommended steps will yield the best results. Happy mushroom growing!

For more detailed information on the specific fruiting conditions for each mushroom species, please refer to our Mushroom Fruiting Conditions guide [Mushroom Fruiting Conditions]. This guide will help you fine-tune your growing environment to meet the specific needs of your chosen mushroom variety and achieve the best possible results in your home cultivation efforts.