Australian Reishi Fruiting Conditions
Time to Colonize 10-14 days – Time To Fruit 30 – 60days – Fruit in bag, then cut top pff bag
Australian Reishi mushrooms, typically grow in warm and humid conditions, on dead or dying hardwood trees. They can be found in various regions of Australia, such as in the subtropical rainforests of New South Wales, and the tropical rainforests of Queensland. These mushrooms require specific growing conditions, such as a temperature range of 21-30°C and a humidity range of 80-90%. They also require a substrate of hardwood logs or sawdust spawn, and a suitable growing environment, such as a greenhouse or mushroom house.
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Australian Reishi Fruiting Temperature
Australian Reishi mushrooms, typically fruit at a temperature range of 21-30°C (69.8-86°F) with a humidity range of 80-90%. These specific growing conditions are necessary for the mushrooms to produce fruiting bodies, which are the part of the mushroom that is commonly consumed. Growing Reishi mushrooms outside of these temperature ranges may result in reduced yields or failure to fruit at all.
Australian Reishi Fruiting Humidity
Australian Reishi mushrooms, also known as Ganoderma lucidum, typically fruit at a humidity range of 80-90%. This level of humidity is important for the mushrooms to produce fruiting bodies and for the spores to germinate. High humidity is also necessary to keep the mushroom cap hydrated, which is important for the spores to develop and mature. If the humidity is too low, the mushroom cap can dry out, which can negatively affect the fruiting process and decrease the yield.
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Australian Reishi Fruiting Co2
Australian Reishi mushrooms, require a specific range of carbon dioxide (CO2) levels in order to fruit properly. While the exact range required may vary depending on the specific growing conditions, most sources suggest that a CO2 level of around 2000-3000ppm (parts per million) is ideal for fruiting. CO2 levels that are too high or too low can have a negative impact on the fruiting process and reduce the yield. It is important to maintain a balanced CO2 level for the optimal growth of the Reishi mushrooms.
Australian Reishi Fruiting Fresh Air Exchange (FAE)
Australian Reishi mushrooms, also known as Ganoderma lucidum, require a specific amount of fresh air exchange (FAE) in order to fruit properly. FAE is the process of introducing fresh air into the growing environment, which helps to maintain the proper levels of oxygen and carbon dioxide (CO2) necessary for the mushrooms to grow. The exact amount of FAE required may vary depending on the specific growing conditions, but generally, a good rule of thumb is to provide at least two to three complete air exchanges per hour. It is important to provide a sufficient amount of FAE as too little FAE can cause the growing environment to become too humid, which can lead to mold or other problems, while too much FAE can cause the environment to become too dry, which can negatively affect the fruiting process and decrease the yield.
Australian Reishi Fruiting Lighting
Australian Reishi mushrooms, do not require a specific lighting regimen for fruiting, as they are not photosynthetic and do not rely on light to grow. However, it is important to provide a consistent level of indirect light in the growing environment to help maintain the proper temperature and humidity levels, as well as to allow for easy observation of the mushrooms during the fruiting process. Artificial lighting, such as fluorescent or LED lights, can be used to supplement natural light, but it is not necessary to provide a specific amount of light or light spectrum for Reishi mushrooms to fruit. The important is to avoid direct sunlight on the mushrooms which can dry out the caps and negatively affect the fruiting process.
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